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About Historical Medical Art
Created by Robert Joseph, DMD, MD and renowned artist
Anne Crawford to develop pictorial scenes of evolutionary
periods of health professions.
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The Bovine Veterinarian, circa 1902
Veterinary medicine has been informally
practiced by individual livestock owners since the early days of
our country. Some who were more successful gained notoriety for
their skills and became known as practitioners or “animal doctors”.
As livestock became a source of income for many owners and their
numbers grew, so grew the demand for educated practitioners. Private
schools became the source for formal education and the first was
the Veterinary College of Philadelphia in 1852. The first land
grant college to open a veterinary school was Iowa State University
in 1879. The United States Veterinary Medical Association was founded
on June 9, 1863, in New York City. At a meeting in Omaha, Nebraska,
in 1898, the name was changed to the American Veterinary Medical
Association as it is known today. The American Association of Bovine
Practitioners was founded in 1965. As an international association
of veterinarians, its mission is to increase the knowledge of the
membership in the field of dairy and beef cattle.
When America was colonized, the first
cattle were brought from Spain by the explorers and conquistadors.
They were lean and had long horns and came to be known as Texas
Longhorns. European breeders and eventually American breeders sought
to improve beef and dairy bloodlines. Scottish breeders produced
hornless black cattle originating from Celtic migrants that eventually
became the Angus breed and the English produced the Hereford breed,
both globally becoming the preferred beef stock, As early as 1816,
Henry Clay of Kentucky imported Herefords. It was not until 1875
that ranchers adopted the breed to upgrade their Spanish Longhorn-derived
herds. Holland produced short horned cattle known as Friesians,
for the duel purpose of meat and milk. The Holstein was the eventual
dairy offshoot of the Friesian bloodline. Although the history
is uncertain, the popular dairy bloodlines of the Jersey and Guernsey
developed in the Channel Islands between Britain and the French
coast.
Anne Crawford in her oil on canvas rendering
has beautifully depicted a pastoral scene for the birthing of a
Hereford calf. The simple tools of a rope and leverage pole frequently
aided in the process, reminding us of times since past.
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